Ad Hoc Menu

Ad Hoc offers a thoughtfully simple menu that captures the essence of American comfort food with a refined, welcoming touch. The dining experience revolves around a family-style, daily changing menu featuring generous portions designed to be shared, creating a relaxed atmosphere where guests can enjoy slow, satisfying meals.

The dishes often highlight seasonal and locally sourced ingredients, blending Southern-inspired classics like buttermilk fried chicken and collard greens with fresh, vibrant sides such as kale salad. The menu also features indulgent treats like a rich cheese course, creamy lobster mac and cheese, and sweet finishes including lemon tart and ice cream sundaes.

For those looking to unwind, a thoughtfully curated selection of cocktails complements the setting perfectly—whether it’s a refreshing Bloody Mary to start the day or a smooth Apricot Old Fashioned to accompany dinner. This kind of menu fits beautifully with the easy-going, informal yet elevated vibe of the space, where sharing plates and casual conversations come naturally.

Whether visiting for a relaxed lunch, a weekend dinner, or a special occasion in Yountville, the cuisine here invites guests to slow down and enjoy thoughtfully prepared comfort food in a warm and inviting environment.